Apple-and-Pear Slaw

http://forums.provida.com/6weekbodymakeover/appleandpearslaw_1175900/reply.html Make-ahead tip: The dressing can be made up to one week in advance; cover and chill. Slice the fruit, and toss it with the coleslaw mix and dressing in the morning. 1/4 cup cider vinegar 1 tablespoon Brown Sugar Twin 1/4 teaspoon black pepper 2 cups thinly sliced Granny Smith apple (about 1 large apple) 2 cups thinly sliced pear (about 1 large pear) 12 ounces shredded cabbage (about ½ a medium head) Combine vinegar, pepper and Sugar Twin in a bowl and set aside. Combine apple, pear, and coleslaw in a large bowl; stir in dressing. Chill up to 2 hours. Compatible with Body Type: Breakfast B-C-E Morning Snack B Lunch Afternoon Snack A Dinner PM Snack A-C This Recipe Contains: Fruit B, Free Veggies